Shrimp Alfredo Recipe: Do you want a quick pasta recipe for today’s dinner party? If yes, then try to include this Shrimp Alfredo in your menu. This pasta can be made with fettuccine in a creamy parmesan sauce, and then topped with sauteed garlic shrimp. This dinner recipe just tastes exactly like restaurant style.
Many people might be searching for quick and light dinner recipes to help them we have given delicious homemade shrimp alfredo recipes in the following sections. Here you can know the list of needed ingredients, preparation process, nutritional facts, and storage precautions.
- Why Do People Love Shrimp Alfredo?
- Required Ingredients For Making Shrimp Alfredo
- Directions To Make Shrimp Alfredo Recipe
- Tips to Prepare Shrimp Alfredo and Variations
- What Goes Well with Shrimp Alfredo?
- How to Store and Reheat Shrimp Alfredo Recipe?
- Shrimp Alfredo Nutritional Facts
- What do you serve with shrimp alfredo?
- What is called Alfredo?
- What is seafood Alfredo made of?
- How many calories are there in shrimp alfredo?
Why Do People Love Shrimp Alfredo?
Shrimp Alfredo is the substitute version of Fettuccine Alfredo a classic Italian dish. The dish has chewy with a rich sauce and is filled with meaty shrimp. The reasons for people love this recipe are here. The dish can be served from scratch within 20 minutes. You can easily make it at home with a few ingredients. All the used ingredients are fresh and simple, you have to mix those ingredients to make yummy and creamy Shrimp Alfredo.
Required Ingredients For Making Shrimp Alfredo
Obtain the list of ingredients needed for making a cheesy Shrimp Alfredo recipe here:
- 8 ounces uncooked fettuccine: Choose gluten-free, regular, whole wheat or any other variety of your choice.
- 1/4 cup cubed butter: Use unsalted butter or add a pinch of salt at the end.
- 1 -1/2 cups heavy whipping cream: It gives a luxurious and creamy sauce.
- 1 pound peeled, deveined and cooked medium shrimp: Try to buy cooked, peeled and deveined medium-size shrimp from the store to save time and avoid overcooking.
- 3/4 cup grated Parmesan cheese: Take a cheese block and grate with your hands to get the yummy falvor to the dish.
- 1 minced garlic clove: Freshly minced garlic gives the boldest, most robust flavor.
- 1 teaspoon minced fresh parsley: You can give a nice garnish to your dish with parsley.
- 1/4 teaspoon pepper: Use a hint of pepper to add spiciness to the dish.
Directions To Make Shrimp Alfredo Recipe
The following mentioned are the simple steps to prepare Shrimp Alfredo Recipe at your home easily.
- Firstly, cook the pasta in salted water as per the package directions.
- Melt butter in a saucepan over medium-low heat.
- Add the whipping cream to the saucepan and simmer for 4 to 5 minutes, don’t allow it to bowl.
- Melt the parmesan cheese by stirring continuously in a bowl.
- Season the sauce with a pinch of salt and pepper to taste.
- Heat butter in a large pan over medium-high heat.
- Add the cooked shrimp to the pan and season it with salt and pepper.
- Cook the shrimp for 3 to 4 minutes, stirring occasionally until the shrimp becomes pink and opaque.
- Add ginger cloves to the pan and cook for another 30 seconds.
- Darin the pasta and toss with Alfredo sauce. Place the shrimp on the top and garnish with parsley and it is ready to serve.
Tips to Prepare Shrimp Alfredo and Variations
Go through the simple tips and variations for making the best shrimp alfredo recipe.
- Use fresh shrimp to get the best taste and texture to the dish. If you want to cook shrimp from the raw, then add spices to it.
- If you are using frozen shrimp, thaw it properly and pat it dry to remove excess moisture.
- Mix one tablespoon of cornstarch and water into a smooth slurry. Add this mixture to the sauce to thicken it.
- You can even add extra cream or milk to thin the sauce.
- Serve the hot shrimp alfredo. If it sits for more time, then it can get clumpier. And if you reheat there is a chance of overcooking shrimp.
- Add red pepper flakes or cayenne to the sauce. Or add spices to the shrimp before adding to the sauce.
- You can add extra veggies like onions, peas, corn, broccoli, asparagus or even tomatoes for extra color.
What Goes Well with Shrimp Alfredo?
Shrimp alfredo alone is a rich and hearty meal. It Doesn’t need any side items to make it a meal. But some of the foods that pair well with it are here:
- Buttery garlic breadsticks
- Salad
- Roasted Veggies
- Creamed Spinach’Bacon
- Sauteed mushrooms
How to Store and Reheat Shrimp Alfredo Recipe?
You can store the prepared shrimp alfredo in the fridge for 3 days. Transfer them into an airtight container and place them in the fridge. The cooked shrimp doesn’t freeze well. To reheat the leftover shrimp, heat them on low heat and add milk to unclump and thin the sauce.
Do Refer
Shrimp Alfredo Nutritional Facts
The nutritional facts of shrimp alfredo per serving are given here:
- Calories: 801kcal
- Carbohydrates: 58g
- Protein: 20g
- Fat: 55g
- Saturated Fat: 33g
- Polyunsaturated Fat: 3g
- Monounsaturated Fat: 15g
- Trans Fat: 1g
- Cholesterol: 235mg
- Sodium: 487mg
- Potassium: 281mg
- Fiber: 3g
- Sugar: 2g
- Vitamin A: 1908IU
- Vitamin C: 1mg
- Calcium: 296mg
- Iron: 2mg
FAQs on Shrimp Alfredo Recipe
1. What do you serve with shrimp alfredo?
You can serve shrimp alfredo with parmesan roasted potatoes or crispy air fryer broccoli.
Alfredo is a classic cream sauce that is used in making different varieties of pasta.
3. What is seafood Alfredo made of?
Seafood alfredo is made with fettuccine pasta, shrimp, Parmesan sauce, and scallops.
4. How many calories are there in shrimp alfredo?
There are 801kcal calories in shrimp alfredo.
Final Words
Making your favorite shrimp alfredo recipe at your home on a low budget. Get the required ingredients, preparation method and variations. Stay tuned to our site to know more dinner recipes to try on special occasions.