Copycat Waffle House Waffles Recipe – Ingredients, Topping Ideas, and Storage Tips of Waffles

Copycat Waffle House Waffles Preparation: Are you really craving Waffle House Waffles? If yes, then try this copycat recipe in your home. It tastes similar to real waffles and comes with a perfect crispy texture. Waffles are the classic American Breakfast. For making waffles with a crispy exterior and fluffy interior, we have to take all the required ingredients in the mentioned quantities and follow the process.

We just have to spend 20 minutes making these yummy Waffle House Waffles. Once you make this recipe, then you will save more money than is spent on buying waffles for your family. You can serve these waffles with maple syrup, fresh fruits, cheese, sour cream, and so on. Try to make this best copycat Copycat Waffle House Waffles recipe at your home by following the below-mentioned steps and also knowing the storage conditions.

Waffle House Waffles

Copycat Waffle House Waffles Recipe

Waffles are so good that no one dislikes them. Some of the reasons to say that waffle house waffles are filling, delicious, easy to make, go well with everything, and can be healthy. The exterior crisp texture and interior fluffiness make the waffles so special.

Waffle House Waffles are made special with buttermilk. It is the secret ingredients that make waffles light and fluffy. These have a unique, gridded form that gives a unique texture. These are topped with either sweet or savory ingredients. Waffles are the perfect breakfast to start your day.

What Are The Ingredients Needed For Making Waffle House Waffles?

Here we are providing all the ingredients that are required for preparing a copycat Waffle House Waffles Recipe.

  • One and a half cups all-purpose flour
  • 1 teaspoon salt
  • 1/4 cup cornstarch
  • 3/4 teaspoon vanilla extract
  • 1 large egg, lightly beaten
  • 1/2 teaspoon baking soda
  • 1/3 cup granulated sugar
  • 2 tablespoons unsalted, softened butter
  • 1/2 cup half-and-half
  • 1/2 teaspoon baking powder
  • 3/4 cup whole milk
  • Maple syrup
  • 1/2 cup whole buttermilk
  • Cooking spray

Equipment

Some of the must-have equipment for making Waffle House Waffles are along the lines:

  • Mixing Bowls
  • Whisk or Hand Mixer
  • Spatula
  • Waffle Maker
  • Batter Dispenser
  • Pancake Pan or Griddle
  • Waffle Tings

Directions for Waffle House Waffles Preparation

The below mentioned is the simple process of making a copycat Waffle House Waffles recipe.

  • Add all the dry ingredients (flour, salt, baking powder, sugar, and baking soda) to a medium bowl. Mix all of them well.
  • Whisk the milk, egg, cream, melted butter, buttermilk, and vanilla together in a glass beaker to combine well.
  • Make a well in the centre of the dry ingredients. Add wet ingredients into the hollow of the dry ingredients gradually, mixing in with a rubber spatula and scraping the sides of the bowl until everything is evenly dampened. No large portions of dry ingredients should remain. A few small lumps may be remaining, so mix them well.
  • Preheat the waffle maker to medium heat. Oil the plates or spray the low-fat cooking spray.
  • Ladle the batter onto the bottom layer of the waffle iron, and add 1/4 to 3/4 cup of batter based on your waffle iron size. Spread the batter to the edges with a rubber spatula.
  • Close the make and cook for 4 to 6 minutes, until golden brown and crispy edges are formed.
  • Transfer to a wire rack that you have placed over a baking tray in a low oven to keep warm. Repeat the process with the leftover batter until you have cooked all waffles.
  • Serve them warm with butter, maple syrup and berries.

Tips for Crispy Waffle House Waffles Recipe

The following mentioned are some of useful tips for making the best and crispy Waffles.

  • Preheat the waffle maker before mixing the wet and dry ingredients to make sure that your waffles are crispy. Set the temperature to medium-high heat to obtain the best results.
  • Never overmix the batter. Because overmixing batter waffles won’t be fluffy.
  • To make your waffles extra fluffy, separate the egg white from the yolk, beat the white until stiff peaks form, and transfer it into the batter.
  • To ensure your waffles are crispy, toast them after cooking or pop them in the oven and cook for 5 to 10 minutes.
  • If you want berries incorporated into the waffles, scatter them over the batter once it is on the iron.
  • Use a toaster for reheating the waffles.

Also, Check

Best Toppings for Waffle House Waffles

The best topping ideas for waffles are sweet or savory items. Here are the best combinations for you.

  • For making a simple breakfast, add maple syrup, and butter to your waffles.
  • Along with the maple syrup, some other sweet sauces like raspberry, chocolate, and salted caramel sauce also go well with the waffles.
  • A dollop of whipped cream and fresh fruits like bananas, mangoes, blueberries, and peaches is best with waffles.
  • Apply peanut butter to the waffle and dip it in the maple syrup for the best sweet and salty flavor.
  • Bacon is also the best topping for waffles.
  • Chicken and gravy also give the best taste.

Nutritional Facts of Waffle House Waffles

Nutrition facts about waffles per serving are here.

  • Calories: 448
  • Carbohydrates: 56g
  • Fat: 20g
  • Protein: 9g
  • Cholesterol: 58mg
  • Sodium: 560mg
  • Sugar: 20g

Why Add Buttermilk to Waffles?

Buttermilk is one of the secret ingredients used in waffles that makes them extra fluffy and refreshing. It gives the traditional homemade waffles taste. Real buttermilk is the liquid that remains after churning butter.

If you don’t have buttermilk, then mix a tablespoon of vinegar in a cup of milk. Allow the mixture to sit for 5 minutes and add it to the batter.

FAQs on Waffle House Waffles Recipe

1. What is the Secret Ingredient in Waffles?

The secret ingredient used in making waffles is the cornstarch.

2. Does Waffle House make waffles?

Yes, Waffle House makes waffles and sells tasty and crispy waffles at their store.

3. What is a Waffle House waffle made of?

Waffle House Waffles are made with flour, salt, baking soda, cornstarch, egg, sugar, buttermilk, vanilla extract, chocolate chips, and salted butter.

4. Is waffle veg or non-veg?

Waffle is a non-veg food item as it is made with eggs.

Final Words

Follow this simple copycat Waffle House Waffles recipe to get the perfect waffles. Get more relevant articles like Healthy Waffle Recipes, and Christmas Waffle Recipes at our site. Stay tuned to canfoodgobad.com to know more food articles.

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