Snickerdoodle Coffee Cake: A coffee cake that entangles the sweet and smoky flavor can be recommended as a snickerdoodle coffee cake. For all those whose first call of the day is a cup of coffee, this cake could serve as a savior. Unique in taste and flavor, this coffee cake is the best morning bite.
The magical combination of this coffee cake with your freshly brewed coffee sets the tone for the day. Let us jump into this article to understand how this cake can be on your platter when you are ready to kickstart the day. Furthermore, some more information regarding the recipe has been included in this article.
- Snickerdoodle Coffee Cake
- Ingredients Needed for Snickerdoodle Coffee Cake Recipe
- How to Make Snickerdoodle Coffee Cake?
- What Makes Snickerdoodle Coffee Cake Special?
- Benefits of Coffee in Cake
- Different Ways to Prepare Snickerdoodle Coffee Recipes
- Tips for Storing Snickerdoodle Coffee Cake
- What Flavour is Snickerdoodle coffee?
- Why are they called Snickerdoodle?
- How long does Snickerdoodle coffee cake last?
- What is special about a Snickerdoodle coffee cake?
A basic cake made from simple ingredients is no less than a nutrition bowl to supplement your physical need. Its sweet taste can be a treat for those who have a sweet tooth. Alongside this, the carbohydrate content provides energy to the body. The caffeine present in the dish is responsible for the alertness of the mind!
Being similar in texture to a cookie, the coffee cake is moist and chewy from the inside. An ideal cake irrespective of the occasion, the cake can be made in the kitchen with almost zero hustle. With the same ingredients, we can also prepare Snickerdoodle Coffee Cookies or drink. This cake is perfect for a dessert or morning breakfast.
Additionally, people who like the flavor of cinnamon but want something different from the traditional cinnamon roll or cinnamon bread might choose Snickerdoodle coffee cake. The addition of coffee to this recipe lifts the flavor to a whole new level and gives the classic cinnamon dish an unusual twist.
To make Snickerdoodle Coffee Cake, the ingredients we will need are:
- 2 cups of all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons of ground cinnamon
- 1/2 cup brewed coffee, cooled
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter
- 1 cup of granulated sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1/4 cup brown sugar
- 1/2 cup milk
The directions to prepare Snickerdoodle Coffee Cake are along the lines:
- First of all, preheat the microwave to 175 degrees C.
- Mix flour, baking powder, soda, and salt in a bowl.
- Then beat sugar and butter in a large bowl. Slowly add eggs one by one and beat until fluffy and creamy.
- Then combine wet and dry ingredients. By adding coffee and milk.
- In a bowl, add brown sugar and cinnamon and keep it aside.
- Then pour half the mixture on the baking tray, sprinkle the cinnamon mixture, and again pour the other half of the batter.
- Put it in the microwave for 35–40 minutes. Check it with a toothpick until the center is cooked.
- And the Snickerdoodle Coffee Cake is ready.
The blend of dual traditional flavors (coffee and cinnamon) makes it all the more innovative and tasty. It can be a great companion for a lunch break at any given point of the day. As we speak about breakfast, the Snickerdoodle coffee cake is a guaranteed fall for its crumble-topped outer crust and twisted flavors.
The final product of every Snickerdoodle coffee cake or its added flavor to any form of baking is suitable for any occasion, whether you want to serve it as dessert at your next dinner party or enjoy it as a special weekend breakfast. There are wonderful and interesting ways to prepare this cake, and you will never regret it.
When consumed in small amounts, coffee has several surprising health benefits in addition to its great flavour. The presence of antioxidants in coffee has been linked to a decreased likelihood of developing type 2 diabetes, liver disease, and various forms of cancer. Coffee can improve the flavour and texture of cakes and other baked goods when it is used in baking.
Snickerdoodle coffee cookies, snickerdoodle coffee drinks, gluten-free cake, and crumb cake are some of the other ways to prepare the Snickerdoodle recipe. Yes, the hint of coffee in them makes it all the more interesting and tempting to our taste buds. Most people would appreciate and love this twist in the recipe only to enjoy a delicious food snack or drink. Hence, break away from the conventional methods of presenting snickerdoodles on your platter, and welcome this fusion of your most loved flavor.
If you love Snickerdoodle coffee flavour and want to widen your taste, then try out this cookie recipe. To prepare Snickerdoodle coffee cookies, you will have the same ingredients. But the batter you will make is going to be like dough. So, we make cookies in the shape of cookies.
If you have a higher appetite for coffee drinks, the same can be applied to Snickerdoodle coffee drinks. To get this drink ready on your table, add cinnamon to a steaming cup of coffee or milk. The rest part will be taken care of by its bursting flavors.
For those who are on a gluten-free diet, using gluten-free flour in the recipe could serve the purpose. Do not compromise on the consistency and texture though. Then enjoying the flavored cake can be no distant dream.
This cake is an amazing treat if you love both Snickerdoodle cookies and crumb cake. It is covered with a thick coating of cinnamon-sugar crumbs. The inner soft and fluffy base makes the cake the best of both worlds.
Add the same ingredients as the Snickerdoodle coffee cake to prepare this crumb cake. For crumb topping, add sugar, butter, flour, cinnamon, and brown sugar in a bowl and mix it. Then, pour the batter into a pan and cover it with the crumb. Bake it and pour the glaze on it to make it more appealing. Glaze can be prepared with milk and powdered sugar.
Some tips to help you store Snickerdoodle coffee cake:
- Cool the cake before storing it.
- Cover it with aluminum foil or plastic wrap to keep the cake fresh.
- For 3 days, let it be at room temperature, and then Store the cake in an airtight container.
- You can also freeze the cake for up to 2 months. Just remember to air-tight it completely.
FAQs on Snickerdoodle Coffee Cake
The flavour of Snickerdoodle coffee is cinnamon.
Few historians say that Snickerdoodle’s name comes from the German term Schnecke Knodel which can be translated as “snail dumpling”. Others say that “snicker” comes from the Dutch or German refers to a snail.
Snickerdoodle cakes usually last usually stay in good condition for 2 to 3 days, provided they are stored well. Avoid storing them hot as it might cause the heat will give rise to moisture that in turn will lead to product contamination.
The cake is a rare combo of spice and coffee flavours. Each piece of cake contains 100–150 grams, and its calorie count is 300–500 calories. So, a perfect choice for an energy-filled breakfast.
There is no second though that a snickerdoodle coffee cake is one of the most uncommon and uniquely crafted dishes. It demands a negligible amount of time and effort as compared to other cake recipes. So, why not give this small yet irresistibly good cake a try in your kitchen to redefine your morning eating experience? The time-taking process of gathering food ingredients and making them ready can be cut short with easy handouts. With the above details share, it can be a cakewalk to make this snickerdoodle coffee cake!