Italian Breakfast Casserole Recipe For Breakfast Along With Some Tips & Tricks

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Italian Breakfast Casserole: Look at this Italian breakfast that you can make quickly and easily. This Indian breakfast casserole is made with a lot of vegetables and sausages, which will be so flavorful and delicious taste. You can eat casserole when it is warm and even when it is cold. This casserole, actually, tastes like lasagna and is great smothered with marinara. Just give a try to this casserole recipe and you will not regret cooking this dish.

If you think of this comprehensive guide, we are going to provide you with the Italian breakfast casserole recipe along with some other information like other substitutions for the ingredients used in the recipe, tips and tricks to follow while cooking the recipe, what to serve with this casserole and many more are discussed. Let’s get started!!

Italian Breakfast Recipes

Simple Ingredients That are Used in Italian Breakfast Casserole

As we already mentioned, we use very simple ingredients to cook the casseroles, and cooking this recipe is very simple and easy. Below are the list of ingredients that are needed for the Italian breakfast casserole recipe.

  • Italian Sausage sweet/hot
  • Onion
  • Bread
  • Mozzarella Cheese
  • Sharp Provolene Cheese
  • Eggs
  • Olive oil

How To Make This Simple Italian Breakfast Casserole

We are very excited to provide you with this cheesy, easy Italian breakfast casserole. If you are busy and if you are skipping breakfast this is the best breakfast that you can make the night before and bake the next morning. Let us look into the recipe below.

  • Firstly, preheat the oven to 350 degrees F.
  • Then, prepare the bread, cheese, and onions by cutting the bread into 3/4-inch cubes. Use the best sharp knife so that the bread will not crush too much. And also shred the cheese if you don’t buy pre-shredded cheese. Finely chop the onions into small pieces.
  • Take a skillet and heat the oil over medium-high heat. Add the chopped onion and cook it for 3-4 minutes or just until the onions start to brown.
  • Now it’s time to add the sausage, by breaking it into smaller chunks.
  • Now cook them for 3-4 minutes, until there is no pink. While you are stirring up the sausages, just break them into pieces.
  • It’s time to mix up the casserole. The first step to make the casserole is you need to take a large bowl and break it up and bit it with a whisk.
  • Because whisking ricotta should not have any large lumps left.
  • Now it’s time to crack the eggs and also whisk them until it is combined with cheese.
  • Whisk the remaining 9 eggs as we crack 3 eggs at first.
  • Dump the rest of the ingredients like bread cubes, provolone, sausage, and onion which are fried before.
  • Add the mozzarella cheese and mix everything together with the wooden spoon until the ingredients are evenly combined.
  • You should not see any dry patches of bread. Now grease the pan with some olive oil and add the ingredients of the casserole.
  • Make the surface flat and then spread the mozzarella cheese on top.
  • Bake the casserole in the preheated oven until it is cooked. Then the casserole is ready to serve.

Tips & Tricks To Follow While Making Italian Breakfast Casserole

Here we are going to provide you with some tips and tricks to follow while cooking this Italian breakfast casserole recipe.

  • We suggest you shred the cheese at the time of cooking and than buy the pre-shredded cheese.
  • To save time for preparation, prep the bread and cheese while cooking the onions on the stove. But don’t forget about the onions.
  • Rather than shredding, using the provolone cheese cubes are better only if you like the flavor of pungent cheese.
  • If you want to know that the casserole is completely cooked, just insert the knife and if it comes out clean then the casserole is completely cooked.

Related Articles: Easy Parmesan Breakfast Potatoes

Nutritional Facts In Italian Breakfast Casserole

By knowing the nutritional facts, it helps people who are on diet. Look into the nutritional facts below.

  • Calories – 288Kcal.
  • Sodium – 680 mg
  • Calcium – 49mg
  • Trans fat – 1g
  • Polyunsaturated Fat – 3g
  • Monounsaturated Fat – 7g
  • Vitamin C – 10mg
  • Iron – 2mg
  • Carbs -4g
  • Protein – 14g
  • Fat – 23 g

What to Serve With This Casserole Recipe

When you are eating this casserole recipe if you serve your friends along with a little warmed marinara sauce, it will be of good taste. You can also enjoy a casserole with the below items. With these side dishes, you can have a complete meal.

  • Salad
  • Potato Side dish
  • Vegetable side dish.

How Long Does This Breakfast Casserole Last?

When we make this dish, you may think that what if it is left once after eaten by everyone? Don’t worry about that as we are going to provide you with the information about how long it last. Once you have leftovers from this casserole, you can just keep it in the refrigerator and eat it for up to 5 days. Before eating, you can just place it in the microwave and heat it up for 5 mins. So if you make it on Sunday when you are free, you can enjoy it unti Saturday as breakfast in the mornings. Even eating it cold will also be good.

But before placing it in the refrigerator, just cool it down at room temperature.

Read More: Breakfast Quiche Recipes

FAQs on Easy Italian Breakfast Casserole

1. What is the difference between breakfast casserole and frittata?

Frittata is a thick omelet packed with ingredients like vegetables, cheese, and ham. Casserole is a type of bread pudding that is made with eggs and bread.

2. What will be the best along with breakfast casserole?

Here we are going to provide you the list of items that will be the best along with casserole.

  • Bacon & Eggs
  • Fried Apples
  • Fresh Fruit Salad
  • Bacon & Eggs
  • Pancakes
  • Monkey Bread

3. What is another word for this breakfast casserole?

The other name of the breakfast casserole is “strata”.

4. What cuisine is a Casserole?

Casserole is referred to as anything that is cooked in a saucepan. And this casserole is a French word.

Key Outcomes

Hope that you guys have enjoyed reading the recipe for Italian Breakfast Casserole. Then immediately start making this breakfast recipe for yourself or for your guests. You can do it at night and have it in the morning. Still, if you have any doubts, you can comment to us in the comment section below.

For more such interesting breakfast recipes like sweet potato frittata, and many more, check out the canfoodgobad.com website.

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