Easy Baked Turkey Wings Recipe – Learn How To Make CRISPY & JUICY Baked Turkey Wings

Juicy Baked Turkey Wings: Once you try this best Baked Turkey Wings, then you will fall in love with this dish and search for the recipe. Here the wings are seasoned and then baked until perfectly tender.

In a few simple steps, the cooked wings will turn crispy outside and juicy inside. You can serve these juicy turkey wings with roasted veggies or mashed potatoes or a sauce for a fun holiday meal.

Try this new style of baking wings instead of roasting an entire bird. Start your pre-Christmas celebrations with these delicious turkey wings. Know the detailed making process, required ingredients, chef’s tips, and best served from this page.

Baked Turkey Wings

Baked Turkey Wings Recipe

These juicy baked turkey wings are easy to prepare when compared with a whole bird preparation. And they are delicious and more tender too. Wings are the most flavorful part of any bird. When you give the right seasonings, then their taste will be good.

This easy turkey wings preparation includes coating them with oil and spices and baking them for 90 minutes. You can season this meat with dried herbs and spices. The recipe calls for oregano, paprika, onion powder, and garlic powder.

Required Ingredients for Turkey Wings

The listed are the needed ingredients for making baked turkey wings.

  • 3 1/2 pounds Turkey wings: They are juicy, tender and flavorful.
  • 1 teaspoon Cajun seasoning:
  • 2 teaspoons Poultry seasoning: It gives an extra layer of flavor.
  • 1 teaspoon Onion powder
  • 1 teaspoon salt
  • 1 teaspoon Garlic powder
  • 1/2 teaspoon ground black pepper
  • 1 large sliced green bell pepper: It gives the color and crunch to the dish.
  • 2 large chopped onions: Use sweet or Vidalia onions for the best taste.
  • 3 cups chicken stock: Canned or boxed chicken stock or homemade chicken stock is best.
  • 2 garlic cloves
  • 2 tablespoons Worcestershire sauce: Adds another depth of umami flavor.
  • 1 tablespoon cornstarch:

Directions To Prepare Baked Turkey Wings

The following mentioned are the steps to make baked turkey wings.

  • Clean the turkey wings and pat dry them on a roasting pan and set them aside.
  • Combine the all the herbs and spices such as cajun seasoning, poultry seasoning, garlic powder, onion powder, salt and pepper in a mixing bowl. Coat the turkey wings with the prepared seasoning mixture. Let them sit in the fridge for 1 hour.
  • After the turkey wings soaking time is up, preheat the oven to 350 degrees.
  • Meanwhile, you can slice bell peppers and chop the onions.
  • Now, mix the green pepper, onion, and garlic in a bowl. Pour this mix into the chicken stock and Worcestershire sauce and combine well. Now, pour the mixture into a large roasting pan then carefully around the turkey wings without disturbing the seasonings.
  • Cover the bowl with foil and bake for 2 hours or more based on the thickness and size of the turkey wings. Before removing them ensure that they are tender and brown.
  • Remove a cup of sauce from the wings and stir with cornstarch.
  • Bake them for 20 minutes until the sauce thickens and serve.

Tips to Make Baked Turkey Wings Recipe

The best tips to make the perfect turkey wings are here.

  • To prepare whole turkey wings, cut them between the joints and slice them. But don’t discard the wing tips. They are best with soups and stocks.
  • Use fresh or frozen turkey wings for this recipe. Make sure to thaw them in the fridge when you use frozen ones.
  • Marinate the turkey wings in the spices mixture for more than 30 minutes for deep flavor.
  • Slow-cook them for getting extremely tender wings.
  • Check the doneness of the meat using a meat thermometer.
  • Let the turkey wings rest for 20 minutes before digging in. This allows the meat to absorb the juices and make them extra juicy and moist.
  • Freeze the leftover bones with the wing tips and add them to your next soup for flavor.
  • Cook the liquid with milk and cornstarch to make a thick gravy.

How to Store Baked Turkey Wings?

You can store baked and cool turkey wings in a refrigerator for 3 to 4 days. Place them in an airtight container to store in the fridge. You can also freeze the turkey wings to store them for more days.

Wrap each wing tightly in plastic wrap and place them in a freezer-safe bag. Now, transfer the bag into a freezer. At better storage conditions you can freeze for 3 to 6 months.

What to Serve with Baked Turkey Wings?

It is healthy to serve baked turkey wings with other side dishes even though they have many nutrients. It is not advised to eat meat in large quantities, so adding a few side dishes will balance your meal.

Some of the side dishes that work well with turkey wings are peanut dipping sauce, sauteed asparagus, garlic mashed potatoes, sauteed spinach and mushrooms, fried rice, creamy roasted cauliflower salad, apple slaw, and so on.

Do Check

Nutritional Facts of Baked Turkey Wings

The nutrients information of baked turkey wings are tabulated here:

Calories 653kcal
Carbohydrates 21g
Protein 60g
Fat 35g
Saturated Fat 9g
Polyunsaturated Fat 8g
Monounsaturated Fat 14g
Cholesterol 192mg
Sodium 1102mg
Potassium 1118mg
Fiber 3g
Sugar 8g
Vitamin A 469IU
Vitamin C 41mg
Calcium 91mg
Iron 5mg

FAQs on Turkey Wings

1. How long to bake turkey wings?

You can bake turkey wings for 2 hours.

2. Is baked turkey wings good for you?

Yes, baked turkey wings are good for you. These are sources of protein and other nutrients.

3. What temperature do you cook turkey wings?

You have to cover the baking dish with foil and bake at 350 degrees Fahrenheit for 2 hours.

4. Are turkey wings the same as chicken wings?

No, turkey wings are not the same as chicken wings. Turkey wings are packed with rich, dark and juicy flavor and have a heartier texture than chicken wings.

Key Outcomes

We hope that the details enclosed here about Baked Turkey Wings are useful for you. Know the making process, required ingredients, and nutrient information from this page. Get in contact with our site canfoodgobad.com to know more food articles.

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