Best Quail Recipes: Quail is a small game bird that has a more assertive flavor than chicken, even though both are similar. The bolder flavor mixed with a small body of bones can make it a little intimidating to cook. Quail is rich in vitamins, iron, protein, and other macronutrients. You can make several dishes with moist, tender, and juicy quail meat.
Quail tastes just like chicken so everyone can enjoy the quail recipes. Whether you want to make fried, roasted or braised quail, get some of the interesting dishes below. People can easily make these simple quail recipes at home for the dinner party.
- Best Quail Recipes You Have To Try For Dinner
- Crockpot Quail
- Braised Quail with Mushrooms
- Southern Fried Quail
- Roasted Quail with Orange, Tarragon, and Garlic Glaze
- Cajun Roasted Quail
- Baked Quail with Bacon and Goat Cheese from the Oven
- Slow Cooker Quail Tacos
- Peach Barbecued Quail & Smoked Cheese Grits
- Stuffed Quail
- Quail in Pomegranate Sauce
- Buttermilk Fried Quail
- Lemon Rosemary Roasted Quail
- Which cooking method is best for quail?
- What does quail meat taste like?
- Is quail meat good for you?
- What is the cooking time for quail?
- Is quail meat better than chicken?
Best Quail Recipes You Have To Try For Dinner
Have you ever tried quail recipes before? If not, then try these delicious foods. It is easy to make these simple and nutritious recipes at home. So, don’t forget to add these foods to your diet plan and stay healthy.
- Southern Fried Quail
- Stuffed Quail
- Roasted Quail with Orange, Tarragon, and Garlic Glaze
- Crockpot Quail
- Cajun Roasted Quail
- Buttermilk Fried Quail
- Baked Quail with Bacon and Goat Cheese from the Oven
- Lemon Rosemary Roasted Quail
- Braised Quail with Mushrooms
- Slow Cooker Quail Tacos
- Quail in Pomegranate Sauce
- Peach Barbecued Quail & Smoked Cheese Grits
Crockpot Quail
Tired of eating chicken every time but needs the lightness of poultry? If yes, then we advise you to try some quail meat. It is light and flavorful than chicken. You can make the basic recipe with quail in the crockpot when you hurry. After slow cooking of quail, it will taste good and serve for dinner parties.
The simple ingredients required are quails, flour, oil, chicken broth, cream of chicken soup, white wine, Parmesan cheese, tastings, and bay leaves. For making this recipe add oil to the skills followed by all soups and quails. Slow-cook them and serve them over rice or noodles. The nutritional info is 736k calories, 136mg cholesterol, and 1892mg sodium.
Braised Quail with Mushrooms
Cooking quail is challenging sometimes as the birds are so small which heightens the risk of overcooking. But the delicious method of cooking the bird is easy. Braising is nothing but cooking meat in a simmering liquid. Here in this Braised Quail with Mushrooms, we are cooking quail in a butter and veal stock by adding sliced mushrooms.
It will take almost 1 hour to prepare this dinner dish. Gather veal stock, shallot, garlic, oil, flour, and rosemary. Follow the cooking instructions to make the creamy, and tender braised quail with mushrooms. The nutrition info is 536 calories, 28g protein, and 4g sugar.
Southern Fried Quail
Quail is flavorful and tender meat. It is a versatile and easy-to-prepare dish. When you want a quick wild game dinner, then this southern fried quail works best. You need only minutes to caramelize the spicy sweet quail. You can serve this fried quail over salad greens, grits, and sweet potatoes.
Southern fried quail is seasoned deep fried and then served with cheese grits or a side dish for an authentic dinner. The ingredients required are quail, olive oil, cumin, peppers, honey and salt. Mix all ingredients and marinate quail for 5 minutes. Deep fry them in olive oil and serve. The nutrition details are 480k calories, 43g protein, and 166mg cholesterol.
Roasted Quail with Orange, Tarragon, and Garlic Glaze
Another easy way of cooking tastier quail is to glaze them and roast them providing flavor to the meat. In this Roasted Quail with Orange, Tarragon, and Garlic Glaze dish, a tasty glaze prepared with orange juice, orange marmalade, garlic and tarragon is applied to the quail bird before cooking with the sauce.
Now, season the meat with salt and pepper and brush the sauce to the quail and cook in the oven. Its sweet, savory, and tangy flavors make the meat really delicious.
Cajun Roasted Quail
This nutritious, tender and juicy Cajun Roasted Quail can be prepared quickly. The best dinner dish will get ready in 20 minutes. You can serve these with cheesy grits, roasted leeks, instant pot creamed corn or dirty rice. The simple ingredients needed are quail, Cajun seasoning, and bacon grease.
For making the dish, clean the quail, rub them with bacon grease, sprinkle with the Cajun seasoning and roast them in the oven. The nutrition info per serving is 770k calories, 278mg cholesterol, and 4g carbohydrates.
Baked Quail with Bacon and Goat Cheese from the Oven
The tiny quail is stuffed with creamy goat cheese to make a special dish. As the quail is tiny, there is no need for much meat in one qual. The dish has bacon and goat cheese-filled quail. Bake the creamy goat cheese-filled quail and add flavorings to them. Also, make the salty bacon with it.
Pair the dish with a salad or roasted asparagus for the best meal. The limited required ingredients are salt, quail, thyme leaves, black pepper, olive oil, garlic, rosemary, bacon, and goat cheese. Add all ingredients and quail to a bowl and marinate it. Stuff the goat cheese into the marinated qual and bake.
Slow Cooker Quail Tacos
The simplest way to cook quail recipes is using the slow cooker. These slow cooker quail tacos are prepared in street style and filled with tender quail, diced cilantro, onions, and avocado. These are super flavorful with a Mexican-inspired spice blend and stay moist in the slow cooker.
The list of things needed is quail, spices, broth, and taco fixings. You need almost 4 hours 30 minutes as it is cooked in the slow cooker. Once it is ready, serve it with warm corn tortillas, lime, cotija or your favourite salsa.
Peach Barbecued Quail & Smoked Cheese Grits
Make this delicious Peach Barbecued Quail & Smoked Cheese Grits for special dinner nights. They taste good and you have to make peach barbecue sauce, smoked cheese grits, and quail breasts to ensure that the recipe is ready to serve. Here the quail meat is brushed with a peach barbecue sauce that is flavorful and then cooked on a grill until it becomes tender and delicious.
The tender quail is served on smoked cheese grits by spreading freshly chopped parsley. It makes a wonderful meal that everyone loves it fr sure.
Stuffed Quail
Stuffed quail is another interesting quail recipe in which a wide range of items are stuffed inside the quail and roasted in the oven. The recipe is made easier by cooking in the microwave or oven. You need at least 50 minutes for making the recipe. The stuffing can be of your choice. Here, we need bread, oil, seasonings, butter, carrot, celery, onion, garlic, sage, chicken stock, parsley, and quail.
Toss the bread slices in the oven with oil. Add veggies and butter to a skillet and saute them. Stir sage, parsley, chicken stock and seasonings. Later add toasted bread and cook. Stuff the prepared stuffing into the quail and bake and serve. The nutrition facts are 570 calories, 201mg cholesterol, and 36g protein.
Do Refer
Quail in Pomegranate Sauce
Add a Spanish flair to your meal with this Majorcan speciality which is easy to whip up. Tender quail is delicious when it is paired with pomegranate sauce and it will satisfy your appetite for sure. The sweet and tart flavors of the pomegranate sauce go well with the meat.
The list of required ingredients is quail, butter, onion, tomato, leaves, pomegranates, chicken stock and black pepper. Saute quail in the oil. Cook veggies and add pomegranate seeds to them. Serve the dish with pomegranate seeds.
Buttermilk Fried Quail
Try another interesting fried quail by making a buttermilk fried quail recipe. Here the meat is coated in a buttermilk mixture and cooked to provide all delightful flavors. And then fried in hot oil to get extra crispy. It can be the best appetizer when you choose a quail recipe. We need 2 hours and 30 minutes for making the whole dish.
The needed ingredients are Italian seasoning, buttermilk, quail, paprika, cayenne, oil, and garlic powder. Mix all spices in buttermilk, coat the quail in the mixture and let it sit for 8 hours. Remove the quail from the buttermilk and coat it with flour and fry in the oil.
Lemon Rosemary Roasted Quail
Add zing to your dinner by making lemon rosemary roasted quail. You only need 10 minutes to make this flavorful recipe in the oven. The needed ingredients are quail, lemon, oil, garlic, dried rosemary, salt, and black pepper. For making the dish, spatchcock the quail. combine lemon juice, zest and seasonings. Coat the quail in the marinade and roast them.
FAQs on Quail Recipes
1. Which cooking method is best for quail?
The best cooking method for quail is simply to roast them whole in the oven. It is great cooked on the barbecue.
2. What does quail meat taste like?
Quail meat taste like dark meat chicken.
3. Is quail meat good for you?
Yes, quail meat is good for you. It is rich in vitamins, minerals, iron, protein, and macronutrients such as zinc, calcium, phosphor, and so on.
4. What is the cooking time for quail?
The cooking time for quail in the oven is 10 to 15 minutes.
5. Is quail meat better than chicken?
Yes, quail meat is better than chicken. Because quail meat has high amounts of iron and vitamin C.
Final Words
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