Nashville Hot Chicken – A Guide To Learn Spicy, Crispy, and Irresistibly Tasty Recipes On Hot Chicken

Nashville Hot Chicken: Who doesn’t love to eat fried chicken, every one of us, will love right? How about cooking a Nashville hot chicken at home instead of going to a restaurant every time to eat that dish?

Everyone loves to eat it because each piece of Nashville hot chicken is crispy, crunchy, and juicy fried chicken that is brushed with spicy oil, crispy and spicy hot.

Look at the below blog post, to check out the complete Nashville Hot Chicken Recipe in a step-by-step process along with some other information like tips, and many others. You can vary the species according to your preference when you are preparing this. So, without any delay, you can start working!!

Nashville Hot Chicken

What is Nashville Hot Chicken?

Nashville Hot Chicken is crispy, spicy, fried chicken that is delicious to enjoy. This recipe is a chicken that is deep fried and spread with a spicy hot paste and served on hot bread with pickles on top. It originated from the princess hot chicken shack which is a nearly 100-year-old restaurant in Nashville, Tennessee. But these days you can find that recipe anywhere around the country of Nashville.

This signature dish came out when a girl wanted to teach her boyfriend a lesson because of his antics, she did this dish but unexpectedly it was loved by his boyfriend instead of crying out.

Ingredients That You Need To Make Nashville Hot Chicken Recipe

Make your own Nashville Hot Chicken at home Just as same as it is from the restaurant. For that, here we are going to check out the ingredients that we need to make the hot chicken at home. Look into them below carefully.

  • Chicken Pieces with Bone
  • Flour Mixture
  • Vegetable Oil
  • Salt
  • Buttermilk
  • Pickle Brine
  • Butter
  • Lard
  • Cayenne Pepper
  • Garlic Powder
  • Kosher Salt
  • Egg
  • Louisiana Style Hot Sauce
  • Oil
  • Paprika

How To Prepare Nashville Hot Chicken with Step-By-Step Process

Nashville’s hot chicken is a hot, crispy, and super delicious fried chicken that melts our mouths.  To make it homemade we have provided you with some step-by-step instructions. Try it out without missing any step, and see how it will turn out!!

  • Firstly, take a large bowl and arrange the chicken pieces in it.
  • And add the buttermilk, pickle brine, hot sauce, and egg to marinade the chicken, and make sure the chicken is coated well.
  • Just keep the marinated chicken bowl in the refrigerator for 3-4 hours.
  • Now, take a shallow flat dish and mix flour and salt in it.
  • Take out the marinated chicken from the marination and bloat it up with paper towels.
  • Then toss that chicken in the flour and again place it in the marination bowl. Again do the same process.
  • Finally, place it in a rack and repeat with all the other pieces too.
  • Allow them to sit on the rack for 15 minutes to dry out.
  • Now, place the butter, and lard in another large bowl and add the cayenne pepper, paprika, kosher salt garlic powder, brown sugar, and black pepper and place that in a pan and cook it on medium-high heat.
  • Cook it until the fat melts and remove from the stove keep it warm.
  • Take the cast iron skillet and fill it with oil. Heat the oil on medium-high heat.
  • Fry the marinated chicken pieces in the oil by adjusting the heat until they are crisp-fried.
  • Transfer the chicken to the rack to drain the oil and brush them with the sauce on both sides.
  • Finally, you can enjoy them.

Related Articles:

Tips and Tricks To Follow While Making the Nashville Hot Chicken

Have a look at the best tips that we have provided below while cooking the Nashville hot chicken to get the best results.

  • If you don’t want to use the pickle brine as it is spicier you can use the chicken brine.
  • If you want your fried chicken more spicy you can add chilly flakes to the flour.
  • When you are frying the chicken pieces in the hot oil, slide the chicken pieces gently, dont throw them from the height.
  • Do not make the sauce too early as it should be warm.
  • If you do not want to add the lard to your recipe you can just skip it and add double the amount of butter.
  • Do not touch your body with your hands when you are mixing spices

How To Store The Leftover Nashville Hot Chicken

To store the Nashville hot chicken, just place the leftover chicken in the air-tight container after cooling it completely. Then you can place it in the refrigerator for up to 3-4 days. If you want the crunchiest chicken, you do not stack the chicken on each other. Place a parchment paper between them. Once when you want to eat it, you can reheat it in the oven.

What to Serve with Nashville Hot Chicken

Here we are going to know what recipe pairs well with the Nashville hot chicken. Look at them below.

  • Sweet Potato Fries
  • Slaw
  • Mac and Cheese
  • Fries
  • Cornbread

FAQs on Nashville Hot Chicken Recipe

1. What makes Nashville Hot Chicken different?

Nashville Hot Chicken is different because of hot sauce and cayenne in the coating, as well as a spicy sauce drizzled over the top.

2. Is Nashville Hot Chicken more spicy than KFC?

Yes, Nashville’s hot chicken is more spicy than KFC’s. Not only it is spicy as KFC it is the spiciest chicken around.

3. How Spicy is Nashville Hot Sauce?

Nashville Hot Sauce has an epic flavor with the 340-740 Scoville heat units.

4. What is Nashville hot sauce taste like?

Nashville hot sauce tastes like the perfect combination of sweet and smoky.

Key Outcomes

Hope that the recipe we have shared on Nashville Hot Chicken is useful for you to make at home easily.  If you try this recipe at home don’t forget to comment to us in the comment section. Still, if you have any doubts you can comment to us below. For other interesting recipes like chicken and potato recipes, check out our official website.

Leave a Comment