How Long Does Pumpkin Pie Last?: Have you ever come across those yellow and scrumptious pumpkin-like pies in any bakery? Then, you most probably know about the yummy and all-time favorite dessert i.e. pumpkin pie. Bought a lot of pumpkin pie and now wondering where to store the leftovers.
Baked the pie at home and considered how long the pumpkin pie last. Sounds familiar? If it does, then this article will tell you everything that you should know about your pumpkin pies such as their shelf life, storage techniques, expiry dates, and much more.
- How Long Does Pumpkin Pie Last?
- How To Store The Pumpkin Pie?
- How To Defrost the Pumpkin Pie?
- How To Tell If Pumpkin Pie Has Gone Bad?
- How long will an uncut pumpkin keep?
- How can pumpkin pie last a week in the fridge?
- How do you know when pumpkin pie goes bad?
Since pumpkin pies are perishable baked goods, it can be tricky to save them up for longer durations. However, if you follow the correct and professional stacking tips, you can easily extend the shelf life and savor those pies in the future. First of all, you should be aware of the actual shelf life of any given pumpkin pie, be it homemade or bakery made.
Usually, if you purchase the pie from the supermarkets, you will come across the best “use by” date. These dates aren’t necessarily the expiry dates, rather they give you a brief idea about the time up to which your pie will stay fresh and tasty. After the so-called expiry date, your pumpkin pie may get less delicious but will safely stay edible. So, it is up to you whether you want to consume the expired pumpkin pies or not.
|Type of Pumpkin Pie||Shelf Life at Room Temperature||Shelf Life in the Freezer|
|Bakery Made Pie||3-5 days||Up to 2 weeks|
|Homemade Pie||2 days||At least 10 days|
Before you give up on storing your pumpkin pies, hear us out !! There is absolutely no need to feed your family all the pie in a single day or unnecessarily fret about storing it using expensive wraps. You will be surprised to know that storing pumpkin pies is almost similar to stowing any baked item.
However, it should be remembered that stacking homemade pumpkin pies requires more effort than bakery-made ones because homemade baked items don’t have any artificial preservatives. Let’s check out some cool and professional storing tips for all kinds of pumpkin pies.
- Take out the pumpkin pie from its original packing and place it in a clean paper bag.
- If you wish to eat the whole pie in a day or so, you can leave this paper bag outside on the kitchen counter at room temperature. However, to avoid losing the soft texture and crispy crust, you can store the pies in a slightly cooler place, the kitchen pantry.
- On the other hand, if you plan to keep the pies for more than 5 days, then cover them with transparent food wrap and place them in airtight containers.
- For the best results, keep the leftover pumpkin pie inside a food storage bowl and place it in the freezer.
- It will preserve the pie’s flavor profile and texture for a very long time.
Now that you have stored your pie, you might be stuck with the dilemma of defrosting the pumpkin pie. Although these pies can be eaten cold along with a few warm beverages, it can be quite difficult to enjoy an extremely frozen one. After all, what is a pie without its crispy crust and soft texture? Here are a few tricks to easily defrost your homemade or bakery-made pumpkin pie.
Take out your frozen pie and place it at room temperature on your kitchen counter for an hour or so. Keeping it outside for more than 2 hours will turn the pie staler than before. Afterward, you can wrap the pie with parchment paper and place it inside your refrigerator. That’s how you can thaw the pumpkin pie without making it go stale.
Not only does pumpkin pie tend to go bad pretty fast, but it can also display many identifiable signs of deterioration. If you are aware of these red flags, you won’t have to worry about eating a spoiled pumpkin pie anymore. We are providing a complete list of symptoms that you should keep your eyes on while tracking pie spoilage.
- Moldy Appearance – If you spot black or brown spots on the risen surface of the pumpkin pie, you should cautiously discard it. Also, cutting off the moldy part will not help much as pies are invaded completely by fungi.
- Foul Odor – Any “funny” smell that doesn’t resemble the usual pumpkin-like aroma can be a clear indication of spoiled pumpkin pie.
- Thick Rind – A pumpkin pie will develop a thick rind all over the surface once it turns stale and ages beyond a week of getting baked. Throw away these pies as they have lost all their flavor profile.
- Weird Taste – A spoiled pumpkin pie will have a salty or bittersweet taste due to the lactic acid produced by the fungi.
FAQs on How Long Does Pumpkin Pie Last
An uncut pumpkin can last longer as compared to the chopped one. They will stay up to 2-3 months in a slightly cooler place such as a garage and kitchen pantry. On the other hand, if you have already chopped the pumpkin, you can simply squeeze some lemon water onto it. It heavily arrests the growth of unwanted pathogens on the pumpkin’s surface.
Pumpkin pie will stay fresh in the refrigerator for up to 4 days. However, this estimated timeline might get affected by the number of preservatives added to the pie. Generally, homemade pumpkin pies follow this weekly rule.
You can see the physical signs of pumpkin and if you notice any mold or funny smell then it has gone bad.
Pumpkin pies are a great way to use up the leftover pumpkins in the form of pumpkin puree. Also, the Jack-O-Lanterns can be utilized in a similar fashion. Hopefully, this article resolved all your queries regarding the pumpkin pie and its storage. Now, you can comfortably dive into the world of desserts without thinking twice about the shelf life. Stay tuned for more such articles like How Long Does Pumpkin Puree Last about your favorite food items and drinks.